Weekly ticket from the 09th February 2010
Fish, meat, vegetarian: on our weekly menu from 10 February is something for all tastes.
Herring fillets (why wait until Ash Wednesday?), Andreas-Hofer-chips, vegetarian pasta with leeks and carrots, cottage cheese strudel and Viennese other specialties, we prepare for you.
If it on Ash Wednesday we are planning for your herring meal, we ask you to timely Reservation (0 61 51-2 55 11). Especially in the evening may come to shortages.
We look forward to your visit. Daily from 11:00 we are here for you!
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